150g dried ginger crushed or 300g fresh ginger sliced. Add in 700g of white sugar and stir to dissolve 7.
Includes recipe how to video and photo tutorial.
Ginger beer recipe alcoholic. Make your own alcoholic ginger beer. 500g 2 cups sugar. 150g dried ginger crushed or 300g fresh ginger sliced.
A handful of raisins if you can find the ones that still have their seeds it will aid the fermentation process peel and juice of 1 lemon. 4 litres of freshly boiled water. 10ml 2 tsp dry yeast not instant yeast.
Alcoholic ginger beer recipe for 5l 1 bring to boil and simmer for about 15 mins. 200g ginger chopped or sliced i use a food processor with a bit of water. You can use more if you want.
Skin of 2 4 lemons or limes avoid the white pith i use potato peeler juice of 4 lemons or limes. Chillies fresh or dry. The great thing about this method of making ginger beer is that you can make a non alcoholic version that will taste almost exactly the same.
Same beery gingery taste but with less of the alcohol. We have so many great non alcoholic lagers that will taste amazing. The most basic way to make ginger beer is pretty simple.
Ferment a mixture of water brewer s or baker s yeast ginger and sugar. This is kept for a week or longer with sugar added daily to increase the alcohol content. When ready this concentrated mix is strained diluted with water and lemon juice and then bottled.
Bash the ginger with a mallet then roughly chop it and add it to the heating water 5. Get the defrosted ugly lemon chop it in half then add the juice and pulp to the water 6. Add in 700g of white sugar and stir to dissolve 7.
Bring water to boil stirring a little to prevent the sugar burning. The process for making alcoholic ginger beer is very similar to soda. You just let the fermentation continue for longer so that alcohol is formed.
A good ginger beer should give you a warming tingle as you drink it not from the alcohol but from the bite of the ginger. This recipe is designed to be done the easy way meaning you only need two pieces of fermentation equipment that you may not already have a 1 gallon glass jug and a fermentation lock. However i ve also included.
Recently my girlfriend and i discovered hard ginger beer and decided it was delicious. There a couple versions for sale at bevmo but it s pretty expensive stuff i do a lot of homebrewing but had never made anything but beer. I thought this would.
But alcohol is also toxic to yeast so once the alcohol level gets too high the yeast will die off. Bread yeast is able to produce 3 6 and the best yeast are able to survive in 15 alcohol with ginger beer it is a toss up due to the introduction of wild yeasts. I like my ginger beer chilled.
Add a touch of spice to your next drink with a splash of ginger beer. Whether you re in the mood for a classic cocktail because you can never go wrong with a moscow mule or a dark n stormy or something new and exciting this cranberry packed krank s caribbean mule was inspired by the holiday movie christmas with the kranks you ll want to bookmark this collection of ginger beer drinks. Learn to make ginger beer aka ginger ale the old fashioned way with fresh grated ginger and the power of active yeast.
Includes recipe how to video and photo tutorial. This recipe makes roughly 2 liters of ginger beer.