13
Apr
Try to use the thickest and freshest goat s milk that you can find. Capra powdered goat milk from the affiliate link below if you need to avoid cow s milk.
Remove from heat and let cool to 115.
Make goat milk yogurt. Fill a cooler halfway with boiling water. Transfer the cultured milk into two 1 quart jars sealing with lids and set them in the water. Close the cooler or yogurt maker and incubate for 5 to 10 hours.
The longer it incubates the more firm and tart the yogurt will be. When the milk reaches the correct temperature gently stir in the yogurt starter and mix well. Pour into 2 quart jars or 4 pints.
Allow it to incubate at a steady warm temperature 110f for 6 12 hours. I like mine at about a 6 8 hour incubation the longer you let it sit the more tart or sour tasting it will be. Measure about 1 tablespoon of yogurt per quart of milk and pour into the bottom of your container.
Pour the warm milk in on top of the yogurt culture making sure the culture gets mixed in thoroughly. Clean utensils are a must. Culture the yogurt for 6 8 hours.
2 quarts of raw goat milk or raw or pasteurized cow milk 2 tablespoons high quality yogurt or two frozen cubes of yogurt in a glass measuring cup or jar. Thermometer optional yogotherm or small cooler with 2 mason jars and lids. Heat milk to 180.
Remove from heat and let cool to 115. Heat 2 us quarts 1 9 l of goat s milk in a dutch oven. Slowly heat the milk until little bubbles form around its edges.
This should happen at around 170 f 77 c to 180 f 82 c. Try to use the thickest and freshest goat s milk that you can find. Measure the milk s temperature with a candy thermometer.
It is said to be less inflammatory than cow s milk. Goat s milk yogurt recipe my method for making. Pour the goat s milk into a saucepan using a thermometer heat it to 180 f 82 c 2.
Remove the saucepan from the heat and let the milk cool to 110 f. If you want to speed up the cooling sit the saucepan of milk in a little cold water. Welcome to atitlan organics.
In this video we re going to share with you how to make goat milk yogurt that we sell around town and in our restaurant. Pour 1 gallon of raw goat milk into the instant pot and seal the lid. Lock the lid in place press the yogurt button and then quickly press the adjust button.
The lcd display will then blink boil. How to make goat s milk 24 hour yogurt. 2 quarts goat s milk.
Yogurt starter of choice see above yogurt maker. If you re using raw unpasteurized milk you can skip heating the milk and to step 4. 1 pour 2 quarts or amount of milk that fills your yogurt maker into a clean saucepan.
To make yogurt you will need. 1 quart pasteurized goat milk. 1 4 cup plain yogurt with active cultures.
Sterile container with lid for incubating quart canning jar is a good choice optional for firmer yogurt 1 tbs. Capra powdered goat milk from the affiliate link below if you need to avoid cow s milk.