17
Aug
Be careful not to breathe the fumes. Let cool and then process in a blender until smooth.
Place the habanero peppers mango onion green onions and garlic into a blender.
Recipe hot pepper sauce. Hot pepper sauce is one of my favorite southern recipes. It s so easy to make. Just add a bunch of hot peppers to a jar of vinegar and then let everything marinate for a month or 2.
When it s ready you have a spicy vinegar that you can add to all sorts of things. My grandma used to always have a jar in her pantry and we d put it on everything. Simmer vinegar salt and peppers in a large saucepan over medium heat for 10 minutes.
Be careful not to breathe the fumes. Let cool and then process in a blender until smooth. Store in a glass bottle and age for at least 3 months.
Strain sauce into small bottles for gifts or for home use. Place the habanero peppers mango onion green onions and garlic into a blender. Pour in the vinegar lime juice and vegetable oil cover the blender and pulse until the mixture is very finely chopped.
Stop the blender and add dry mustard powder salt curry powder and lime zest. Blend again until the sauce is smooth. If you haven t attempted to make a homemade hot sauce before you re quite missing out.
This hot sauce recipe is the perfect one to start with. It tastes like pure hot peppers with a hint of garlic. No harsh vinegar spice oil taste that overpowers the peppers.
Bring vinegar salt and sugar to a boil in a small saucepan over medium heat stirring until salt and sugar are dissolved about 2 to 3 minutes. Remove from heat and let stand 5 minutes. Pour hot mixture over peppers in jar.
Cover and chill 3 weeks. Store in refrigerator up to 6 months. Pour the hot sauce into sterilized glass bottles or jars and cover with airtight lids.
Store the finished product in a cool place or in your refrigerator until the flavors meld together nicely. Or you can place your bottles of pepper sauce in the sun for 2 3 days to ripen quickly and then store in a cool place. In a medium non reactive i e.
Stainless steel ceramic or glass pot add the prepared peppers and garlic cloves. Pour in the vinegar and lime juice then add the salt paprika and bay leaf. Stir together to mix in the salt and paprika.
Bring the mixture to a boil. There are a million ways to customize your own homemade chili pepper sauce recipe and we are loving what blog the adventure bite has done with its variety. The blog s recipe for hot sauce incorporates our favorite peppers but adds a few tweaks to add more depth to the sauce s flavor including a dash of cumin honey and an amazing grill forged char over each pepper.
Green pepper sauce directions. Add all the ingredients to a pan over medium high heat. Simmer for 10 minutes until the ingredients are soft.
Let the mixture cool to room temperature then blend till smooth. Hot trinidadian pepper sauce. In a trinidadian pepper sauce the pepper of choice is the scotch bonnet.