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When people meet sandor katz and learn that he writes about and lectures on fermentation they often give him the face. Booktopia has the art of fermentation an in depth exploration of essential concepts and processes from around the world by sandor ellix katz.
He started with the wild fermentation which became a huge hit with people looking for scientific ways to ferment.
Sandor katz art of fermentation. The art of fermentation is the most comprehensive guide to do it yourself home fermentation ever published. Sandor katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt and in depth enough to provide greater understanding and insight for experienced practitioners. Sandor katz has literally started a fermentation revolution with his books.
He started with the wild fermentation which became a huge hit with people looking for scientific ways to ferment. Here is a man who believes that the art and science of fermentation forms the very basis of the human culture. Booktopia has the art of fermentation an in depth exploration of essential concepts and processes from around the world by sandor ellix katz.
Buy a discounted hardcover of the art of fermentation online from australia s leading online bookstore. When people meet sandor katz and learn that he writes about and lectures on fermentation they often give him the face. Katz on a video call from rural tennessee wrinkles his nose like he s.
Fermentation revivalist sandor ellix katz teaches us how to make sauerkraut and shares some ideas about fermentation. For more videos check out feastforward. Winner of the 2013 james beard foundation book award for reference and scholarship and a new york times bestseller the art of fermentation is the most comprehensive guide to do it yourself home fermentation ever published.
Sandor katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt and in depth enough to provide greater understanding and insight for experienced practitioners. Sandor ellix katz is a renowned fermentation revivalist and author of wild fermentation. The flavor nutrition and craft of live culture foods and the rev.
Winner of the james beard foundation book award for reference and scholarship and a new york times bestseller with more than a quarter million copies sold the art of fermentation is the most comprehensive guide to do it yourself home fermentation ever published. Sandor katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt and in depth enough to provide greater understanding. The art of fermentation.
International new york times bestseller kindle edition by katz sandor ellix pollan michael. Download it once and read it on your kindle device pc phones or tablets. Use features like bookmarks note taking and highlighting while reading the art of fermentation.
International new york times bestseller. This site is maintained by sandor ellix katz aka sandorkraut. I have been fermenting since 1993.
In order to share the fermentation wisdom i had learned and demystify home fermentation i wrote a book called wild fermentation published in 2003 by chelsea green. Since the book s publication i have taught hundreds of fermentation workshops across north america and beyond taking on a role i describe as a fermentation revivalist.